Discover the world of plant-based diversity with Veggie Hack & More from Lotao. Our selection of plant-based meat alternatives is ideal for anyone who wants sustainable, purely natural options and doesn't want to compromise on enjoyment and quality. For quick meals after work or conscious enjoyment at the weekend - with Lotao you can bring uncomplicated and enjoyable dishes to the table.
Our veggie mince is more than just a replacement for conventional minced meat - it is the perfect plant-based basis for a variety of dishes. From classics such as spaghetti bolognese to veggie mince balls in tomato sauce: with its high protein content and natural base of pea protein and jackfruit, our mince is ideal for a conscious diet. No soy, no artificial additives - but full of flavor and perfect for nutritious meals that are easy to prepare.
Our ready-seasoned dry mixes for veggie meatballs and burger patties offer you a simple basis for delicious plant-based dishes. Whether for a quick lunch or the next barbecue evening - with our mixes you can conjure up nutritious, juicy veggie burgers and meatballs in no time at all, which will delight both plant-based connoisseurs and meat lovers. Simply mix with water, shape and fry - this is how you can achieve plant-based enjoyment that is uncompromisingly good and does not contain any additives.
Our vegan sausages bring variety to plant-based cuisine. The classic Veggie Bratvurst with a spicy taste and high protein content based on wheat and pea protein is ideal for the pan and grill. The Paprika-Chili-Vurst combines wheat protein with our popular Veggie Mince and offers a spicy note with paprika and chili - for those who like it spicier. The Veggie Weißvurst based on tofu brings you the traditional Weißwurst taste and is perfect for a plant-based breakfast. All varieties can be stored unrefrigerated and are quick to prepare - ideal for spontaneous, enjoyable meals.
Our jackfruit brings you 100% plant-based enjoyment in two variants. The natural jackfruit is ideal for hearty dishes such as vegan pulled pork or curries - its fibrous texture absorbs spices excellently and gives your creations bite and flavor. The young jackfruit in brine offers an unseasoned base for creative recipe ideas and adapts perfectly to different flavors. Quick and easy to prepare, both variants bring variety and natural flavors to your plant-based cuisine.
At Lotao, we know that everyday life often leaves little room for elaborate cooking. That's why we value products that make it easier for you to enjoy your food. Whether it's veggie mince, veggie burger patties or our veggie sausages - many of our plant-based alternatives are ready to cook and can be prepared in just a few minutes. This gives you more time to devote to pure taste while enjoying a conscious, plant-based diet - without any compromises.
